Showing posts with label Valentine Day. Show all posts
Showing posts with label Valentine Day. Show all posts

Sunday, October 20, 2013

summer/winter

Tonight we took advantage of Madison Restaurant Week and had dinner at fresco for a great price (I'll post pictures of the meal later). When we left, I had Matt snap a picture not unlike one he took of me on Valentine's Day, the first time we went to fresco. They are both on the steps from fresco to the Madison Museum of Contemporary Art.

7/26/09
navy shirt-dress, Forever 21

belt, shoes, and feather pin, thrifted
bag, Etsy

(click photo to enlarge)

2/13/09

Today's outfit included a lot of new summery thrifting finds, which I will share here as well.

shoes and belt (same from photo above), thrifted, $2.65 and $0.99 respectively
pleated wool skirt, Good Style Shop, $5


tassel necklace, Good Style Shop, $10
leaf necklace, thrifted, $1.99
feather pin (same from photo above), thrifted, $1.99


Also, here are a few snippets of wintery finds that I picked up for a good price. Yes, that is a fur collar you see, but I don't feel so bad since it's second-hand. The coat is also in pristine condition, so it was hard to resist. Then, below is the interesting collar and scarf of a gorgeous, albeit slightly smelly and holey, 60's Italian virgin wool dress. It fits like a dream, so there's a lot of potential to be had--once I sort out the stink and the holes.

3/4-length coat, thrifted, $14

wool dress, thrifted, $6

Finally, possibly the best find lately, a set of iced tea spoons from the great Atomic Interiors in Madison. I know iced tea spoons seem like an unnecessary purchase, but I really do love my iced tea. Plus, these are amazing.

"Ebony Elegance" Iced Tea Spoons


Thursday, December 13, 2012

foodfoodfood pt. 2

Man, I've been slow to post lately. I made it through an overnight trip to an educational conference and 2 nights/1 day of parent/teacher conferences, so I think I'm ready to rejoin the rest of the world now.

Way back on Valentine's Day weekend, my parents visited and we ate at yet another restaurant that's part of the Food Fight group: Bluephies. Their menu is pretty extensive, so it was hard to decide, but here's what we settled on:

Sun-dried Tomato Pasta: curly fettuccine with white wine basil cream sauce, chicken, leeks, and sun-dried tomatoes

The Bluephie: roasted turkey with caramelized onions, roasted red pepper, Dijon aioli, and mozzarella

Black Bean & Smoked Chicken Enchiladas

Dessert Sushi Sampler: Butterfinger Wontons, Dark Chocolate Truffle (by Gail Ambrosius), Vanilla Custard

Dessert Sushi Sampler: Chocolate Chip Cookie Dough Eggroll

I really liked my pasta and Matt enjoyed his sandwich. The enchiladas, which my mom and dad split, were nice, but I prefer the enchiladas at Tex Tubb's Taco Palace (yet another Food Fight place). We had fun trying the unusual (and very rich) desserts, but probably wouldn't get them again. All in all, everything was quite good, and we'd like to go another time. There many more pastas and sandwiches to try, as well as an entire page of desserts to conquer--like the huge slice of red velvet cake that was tempting us last time.